Love breakfast for lunch ideas 😋 was inspired by green eggs recipes and decided to whip this creation up! It’s been my go to when I’m running between interviews, classes, and dog walks 🥲 here’s what you need to make it:
Cook the bacon first then drain the oil from the pan and olio excess oil with a paper towel. To a clean pan, add a little oil and the tsp of garlic powder. This will toast the powder giving it a bit more flavor. Drop in the kale and create a circle so the two eggs can fit inside. Crack the eggs in and cover with a lid to help it cook faster! Lastly sprinkle with salt, pepper, and za’atar.
