Fragrant, Delicious, and Healthy Chicken Stock

Name: Fragrant, Delicious, and Healthy Chicken Stock
Prep time: 10 min
Cook time: 120 min
Total time: 10 min
Yield: 8
Cuisine: Chinese
Ingredients: 1 piece organic chicken; 3 L water; 2 piece scallions; 1 piece ginger (thumb-sized); 1 tbsp goji berries; 5.5 piece dried jujube dates, quartered; 5 piece codonopsis; 4 piece Astragalus root; 3 piece Chinese Angelica root; 3 piece Soloman’s seal

10 mins prepServes 8

Make a fragrant, delicious, and healthy chicken stock with only 10 mins of active prep time. This recipe uses traditional Chinese herbs for added health benefits and flavor.

8 servings

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Instructions

Soak the codonopsis, roots and seal in water for 30 mins. Wash the chicken, then soak in water overnight to help remove blood. Next day, drain and wash again, then add chicken to a pot with 3 liters of water, 1 thumb of ginger slices, and 2 scallions. Bring to a boil then decrease heat to low and skim off foam. Stew chicken for 1 hour, then add in soaked roots. Stew for 30 mins, then add dates and goji berries. Stew for another 30 mins and the soup is ready. Enjoy as is with a little salt or save to use as stock in other soups.

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Fragrant, Delicious, and Healthy Chicken Stock

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