Miso Mushroom Risotto Recipe | Alice Sun

Alice Sun

Name: Miso Mushroom Risotto Recipe
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 1
Ingredients: Bellino Anchovies, Flat Fillets; Radish; O Organics Mushrooms, Organic, Sliced; Litehouse Freeze Dried Thyme; Laxmi Extra Long Grain Basmati Rice; AFC Miso Soup; Colo-Pac Produce, Inc. Shallots Onions; Elephant Garlic; Scallion; McCormick® Sesame Seed; O Organics Cheese, Organic, Shredded, Parmesan; De Nigris Wine Vinegar, Sweet Rose

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Miso Mushroom Risotto Recipe

Serves 130 mins prep40 mins cook

Whenever I need a recipe idea for date night or I just want to treat myself to something special, I always reach for risotto. There’s just something about the richness of the flavors and the comfort of the rice; it just gets me every single time! Made this miso mushroom risotto recently, where the richness of the caramelized mushrooms paired so well with the white miso. Here’s how to make it.

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