Healthy Gut Cleansing Leftover Turkey Recipe
Serves 230 mins prep40 mins cook
There are so many healthier ways to use up that leftover turkey but I think this is also one of the most tastiest. Rather than making a turkey pasta or laboring over a turkey soup, try this dish that literally comes together in 15 minutes.
0 servings
What you need

iodized salt

tbsp soy sauce

tbsp white vinegar

tsp sugar

garlic
anise

cinnamon stick

scallion
cup vegetable oil
chili pepper

tbsp almond

tbsp sesame seed

tbsp crushed red pepper

roast turkey breast
Instructions
Start by shredding your leftover turkey meat into bite sized pieces To a heat proof bowl, add in the chili flakes, sesame seeds, nuts, and Thai chili pepper In a wok, heat up the 1/4 cup veggie oil with the scallions, garlic, cinnamon, and star anise Once the garlic has turned a golden brown and the scallions are nicely singed, remove the scallions, cinnamon, and star anise Pour the hot oil over the dried ingredients in the bowl, then add in the sugar, vinegar, soy sauce, and salt to taste Add the turkey meat to a plate, then garnish with cilantro leaves Pour the sauce mixture over the turkey and enjoyView original recipe

