The Ultimate Healthy Sweet Potato Snack To Indulge In — Alice Sun

When a snack tastes this amazing, it’s hard to realize how good it is for you too! This is my latest recipe in my series of healthy recipes based on traditional Chinese medicinal principles. The recipe is very similar to the Japanese snack daigaku imo, but with a few more additions. Rather than frying, this recipe calls for oven baking or air frying. But don’t fret, healthy doesn’t have to taste bland. The soy sauce and mirin in the glaze add a depth of flavor to the outside so it tastes like you’re basically eating caramel. Here’s how to make it…